Kellogg Intern – Food Safety & Sanitation – Summer 2019 in BATTLE CREEK, Michigan

As a Food Safety & Sanitation Intern with Kellogg for Summer 2019, you will have the opportunity to work closely with Corporate and Plant Sanitarian managers to understand how sanitation impacts the plant and how the plant systems and operations, in turn, impact sanitation. You also are part of the process to develop initiatives to improve overall plant hygiene and product quality, productivity and capacity.

When you are a Kellogg’s Intern, you will be a contributing member of the Plant Sanitarian team and your input matters! Did we mention we have plenty of snacks?


  • The Daily Grind – You will conduct assigned projects while increasing the level of understanding of processes and methods while also providing technical or scientific direction through research on assigned project.

  • Collaborating for Success – Teamwork is key. You will be interacting with the project teams and laboratory personnel in the plants, particularly the engineering or maintenance manager, chemical supplier, pest manager and so on! Teamwork makes the dream work right?

  • Attention to Detail – In this role, there is lots of exposure to a variety of food ingredients and operation of certain process equipment may be necessary.

  • Adaptability – Being adaptable to the ever-changing needs of operations and sanitation activities is extremely important and will help you succeed through the summer!



  • Students majoring in (included but not limited to) Food Science, Food Safety, Chemistry, Microbiology, Agricultural/Mechanical/Chemical/Biological & Food Process Engineering, etc.

  • Minimum of 3.0 cumulative GPA

  • Ability to demonstrate strong leadership

  • Strong organizational and communication skills

Bonus Points:

  • Previous engineering/plant experience

  • Master’s or PhD students with similar backgrounds


As part of the Kellogg Internship program, you will participate in a corporate onboarding orientation at our Kellogg World Headquarters in Battle Creek, Michigan (Cereal City, USA!). This event consists of executive exposure, previous intern panels, networking events, community activities and much more.

This paid internship requires a 12-week, full-time commitment starting May 2019. Relocation advising and sign-on bonus provided. This role is located in Battle Creek, MI and requires a 3-month commitment (May 13th- August 2rd). The summer concludes with a Final Showcase event and presentation to functional leaders.

Apply today and find out what it’s like to #InternAtK


It’s best to apply today, because job postings can be taken down and we wouldn’t want you to miss this opportunity. To learn more about what’s next, click on one of the links below:

  • Kellogg K-Values at

  • Kellogg Intern Video


The ability to work a full shift, come to work on time, work overtime as needed and the ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation is an essential function of this position.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law.

Where required by state law and/or city ordinance; this employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employee’s Form I-9 to confirm work authorization. For additional information, please follow this Link at for English or this Link at for Spanish.

GROW With Us.

Kellogg Recruitment

Title: Intern – Food Safety & Sanitation – Summer 2019

Location: USA-MI-Battle Creek - Corporate Headquarters

Requisition ID: MAN007015

Job Function: Manufacturing

Job Type: Internship/Graduate

Closing Date: Nov 3, 2018, 10:59:00 PM

Relocation Assistance: No